| dc.contributor.advisor | Quintero Coronel, Daniel Andrés | en_US |
| dc.contributor.author | Ariano Gutiérrez, Juan Daniel | |
| dc.date.accessioned | 2025-05-09T15:25:56Z | |
| dc.date.available | 2025-05-09T15:25:56Z | |
| dc.date.issued | 2024-08-15 | |
| dc.identifier.uri | https://repositorioinstitucional.ufpso.edu.co/xmlui/handle/20.500.14167/5313 | |
| dc.description.abstract | Este proyecto consistió en diseñar y construir un prototipo semiautomatizado para moldear y porcionar
caramelo de jengibre, con el objetivo de reducir la intervención manual en la microempresa Luz y Vida. Se
investigaron normas y parámetros de diseño, y se modelaron los componentes en SolidWorks para facilitar
el montaje. Finalmente, se construyó el prototipo y se realizaron pruebas rigurosas para garantizar su
funcionalidad y rendimiento en el procesamiento del caramelo de jengibre. | en_US |
| dc.language.iso | spa | en_US |
| dc.subject | Diseño; Modelado; SolidWorks; Porcionador; Jengibre | en_US |
| dc.title | Desarrollo de un prototipo funcional tipo moldeador y porcionador de corte semiautomatizado para el procesamiento del caramelo de jengibre en la empresa SENA - Red Tecnoparque nodo Ocaña, en apoyo a la microempresa Luz y Vida. | en_US |
| dc.title.translated | Development of a molding functional prototype and semi -automatized cutting portioner for the processing of the ginger candy in the SENA company - Red Tecnoparque Node Ocaña, in support of the microenterprise light and life. | en_US |
| dc.contributor.cvlac | https://scienti.minciencias.gov.co/cvlac/visualizador/generarCurriculoCv.do?cod_rh=0001638401 | en_US |
| dc.contributor.cvlac | https://scienti.minciencias.gov.co/cvlac/EnRecursoHumano/inicio.do | en_US |
| dc.contributor.cvlac | https://scienti.minciencias.gov.co/cvlac/visualizador/generarCurriculoCv.do?cod_rh=0000083868 | en_US |
| dc.contributor.googlescholar | https://scholar.google.com.mx/citations?user=wYeUGLkAAAAJ&hl=es | en_US |
| dc.contributor.googlescholar | https://scholar.google.com/citations?hl=es&user=FvPN9MoAAAAJ | en_US |
| dc.contributor.orcid | https://orcid.org/my-orcid?orcid=0000-0002-5744-2788 | en_US |
| dc.contributor.orcid | https://orcid.org/0000-0002-1333-024X | en_US |
| dc.description.abstractenglish | This project consisted of designing and building a semi -automatized prototype to mold and porting ginger
caramel, with the aim of reducing manual intervention in microenterprise light and life. Design standards and
parameters were investigated, and the components in solidworks were modeled to optimize assembly.
Finally, the prototype was built and rigorous tests were carried out to guarantee its functionality and
performance in the processing of the ginger caramel. | en_US |
| dc.subject.keywords | Design; Modeling; Solidworks; Porter; Ginger | en_US |
| dc.identifier.instname | Universidad Francisco de Paula Santander Ocaña | en_US |
| dc.publisher.faculty | Facultad ingenierías | en_US |
| dc.publisher.program | Pregrado ingeniería mecánica | en_US |
| dc.type.local | Pasantía | en_US |
| dc.description.degreelevel | Pregrado | en_US |
| dc.degree.name | Ingeniero mecánico | en_US |
| dc.contributor.jury | Quintero Ardila, Armando | |
| dc.contributor.jury | Pérez Villegas, Juan Fernando | |
